{"product_id":"pozole-pork-adult-cooking-class-october-24","title":"Pozole (Pork) - Adult Cooking Class - October 24","description":"\u003cp\u003e\u003cstrong\u003eRegister for the \u003c\/strong\u003e\u003cstrong\u003ePozole (Pork) - Adult Cooking Class - October 24 \u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003efrom 12 - 3 PM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003eA traditional Mexican stew that’s both hearty and festive. It features tender pieces of pork (or sometimes chicken) simmered with hominy - large, soft corn kernels that give the dish its signature texture - and flavored with garlic, onions, and rich chili sauces. The broth can be red, green, or white, each bringing its own depth of flavor. Served with fresh toppings like shredded cabbage, radishes, lime, avocado, and oregano, pozole is a vibrant, comforting dish perfect for gatherings, celebrations, or a satisfying meal any day.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDuration: 3 hours\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTickets are nonrefundable but can be transferred to another person.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Grey Roots Museum \u0026 Archives","offers":[{"title":"Default Title","offer_id":46718693474466,"sku":null,"price":128.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0441\/9364\/4706\/files\/3x2_Shopifyproduct_3.jpg?v=1774979430","url":"https:\/\/shop.greyroots.com\/products\/pozole-pork-adult-cooking-class-october-24","provider":"Grey Roots Museum \u0026 Archives","version":"1.0","type":"link"}