Purchase tickets for the Science of Chocolate! Niv Menon-Saberi from the Great Canadian Baking Show hosts this kids only workshop!
In this hands-on, festive workshop, young makers will explore the science behind chocolate while creating their own edible holiday masterpieces. Think colorful candy melts, sparkly sprinkles, and tons of merry-making fun!
In this fun-filled 1.5-hour holiday workshop, kids will:
- Learn the science of melting & molding chocolate
- Create and decorate tasty holiday treats
- Explore festive flavors & hands-on experiments
- Use colorful candy melts, sprinkles, pretzels & more!
Perfect for ages 6 - 12.
Workshop runs 11 AM - 12:30 PM Friday November 21.